BEATTY DAYS - OCTOBER 26, 2013

Well October is fast approaching and Chiliheads will be scheduling their cookoffs for 2014. While you are doing that don’t forget the  Beatty Days Regional. This is their 10th Anniversary and we hope to make it an even bigger cookoff then last year. This event is held in October every year, and is a 3 day event which features all kinds of fun, including bed races, a parade, steam engine display and car show among many other events. Norm & Bobbie Gaul are once again running the cook off on Saturday and the Dutch Oven event on Sunday. A portion of the entry fees will be donated to the Beatty High School Band. Details on both events are as follows:

Red Chili: Entry fee $35.00 + 1 gal of PC

1st pl.   $500.00

2nd Pl. $200.00

3rd Pl.  $100.00

Chili Verde: Entry fee is $30.00

1st Pl.  $300.00

2nd Pl. $200.00

3rd Pl. $100.00

Salsa: Entry fee $10.00 

50/50 payback

People’s Choice award is $100.00

There are 10 rooms blocked at the Death Valley Inn for $55.00 + tax and 10 rooms blocked at the Stagecoach for $50.00 + tax. You can find their phone numbers at the Beatty web site on line.

On Sunday there will again be a Dutch Oven Cookoff with main dish and desserts only. Entry fee is $25.00 for either division and $15.00 for each additional category.

1st Prize is $200.00 + plaque This has been raised from $100.0 last year and it will be given for 1st pl in each category.

2nd Prize   Plaque

3rd Prize   Plaque

For more info please contact Ann Marchand at 775-764-1599 or the Beatty C of C at 775-553-2424.

HOPE TO SEE ALL OF OUR COOKS THERE SUPPORTING THIS EVENT.

 

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